"I didn't even know I was hungry" (The Food Appreciation Thread)

"I didn't even know I was hungry" (The Food Appreciation Thread)
Oh my god I made apple crisp (aka apple crumble) and it's so good.

Basically fill a glass pan with sliced apples. Then, melt half a cup of butter and add to it 1 cup of flour, 1 cup brown sugar, 2 cups of oats and cinamon to taste. (Note: I usually put in more oats, this time I put in slightly more than double.)

Put the crumble on the apples then bake at 375 for 1 hour and bam!, so good.

Excellent with vanilla ice cream on the side, or milk.
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Honestly the cheapest and easiest dessert to make, made it a lot when i was flatting? Esp because we had an apple tree in our back yard

The crumble is really nice uncooked too >_>
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No shame, I always eat all the extra that can't be mounded onto the apples. Brown sugar and butter become a tasty treat.
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I could really go for a baked potato right now, but it's almost ten pm and I don't want to get up and cook one for an hour. hmm...
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I made pancakes with raspberry yogurt, and added in blueberries, apple chucks, and grated lemon! They were amazing.
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I made basic-ass soup last night out of onions, garlic, bacon cubes, chicken stock, and Leafy Greens Of Some Persuasion.

Then because I'm a menace to society I chucked half a tub of kimchi into it when I reheated it this morning
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Honey and Beets are a sweet treat,
Jamacian Patties now that's a feat,
Hot and Sour Soup, and Greenbean Fried Rice;
looks like I'm living in paradise!
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I made fried rice last night. It's normally a pain in the ass to do because you need to cook rice the night before, but this time I cheated the system by making rice with half the water and twice the time in the ol' rice cooker.

Then I stir-fried up some diced onions, added some chopped-up leg ham, and added the rice when the onions were translucent. I tossed that around until it was properly coated in the oil, then threw in three beaten eggs and stir-fried it until the egg was cooked and the rice was sufficiently eggy.

It was delicious.
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I made a triffle, and French Onion Soup! My brother made Hot and Sour Soup!

We had Dim Sum! I'm making a real good sandwich! FOOD
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Angels came down from heaven and gave me some Vegetarian Bulgar Walnut Chili. It's so spicy and meaty (despite being vegetarian) and it has a perfect texture and I am going to go get a second bowl.
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I just made an omelet (and had a nosebleed during the middle). Here is what I put it:
  • bacon fat
  • sliced ham and turkey
  • mushrooms
  • rice (cooked)
  • sweet potato curry
  • black bean salsa
  • fancy white cheddar
  • dried parsley
  • eggs
It was all sorts of extraordinary.
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what are the circumstances in which you would be so sexually aroused by an omelette your nose would bleed in the process of making it
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I made tomato soup with pasta in it. So simple to make and yet *so amazing*
Recipe in case someone would like to make the soup:
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Something similar I've started doing is pasta stew (aka 1 pot pasta), where you make the sauce in a larger pot and then put in some water and the pasta and getting it to boil in there. Less dishes and still an excellent meal.
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My brother bought me a pineapple coconut bun and gave me part of a taro bun! Such sweet delights~
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I was cordially invited to the last meeting of the Life Design club; we made strawberry daifuku and I think I've officially found myself a handsdown favorite food
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but do you have a handsman favorite food
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My brothers, my cousin and I made chana masala with roasted sweet potatoes and rice. Very good.
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tofu is like cheap as hell and ganmodoki is easy as hell to make so that's what i ate today
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humans are cheap as hell so i ordered a kevin o'leary through amazon and ate his left flank.

succulent but poisonous to the touch, 2/5, would eat again through amazon prime. Always ask for overnight delivery or the human spoils.
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i had a cold and pho is fucking magical. it's somehow better than chicken soup at getting rid of sore throats. 10/10.
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I made fried sesame balls from scratch, black bean paste and all. They were so good~ (although I was super tired after 3 1/2 hours of stirring paste and rolling dough)
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I'm making Ratatouille and putting it on noodles like a sauce! It smells so good (although anything with cooked tomatoes and oil will).
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I made banana bread, bithches

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